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MEAT PRODUCTS SAUSAGE
| Description | Pack |
| ROPE SAUSAGE PRODUCTS | |
 MEDIUM HOT SAUSAGE ROPE (DIRUSSO) | 4/2.5 10 lb per case |
| HOT SAUSAGE ROPE (PARMA) | 10 lb per case |
| HOT ITALIAN ROPE SAUSAGE (FONTANINI) | 12 lb per case |
| HOT SAUSAGE ROPE (NFS) | 10 lb per case |
| HOT ROPE SAUSAGE (HENRY GRASSO) | 1-10 lb per case |
| SWEET ITALIAN SAUSAGE ROPE (FONTANINI) | 10 lb per case |
| ANDOUILLE SAUSAGE (CHEF PAUL) | 2-5 lb per case |
| BANGER SAUSAGE LINK (MULAY'S) | 40-4 oz 10 lb case |
| SWEET ROPE SAUSAGE (FRANKIE'S SAUSAGE) | 4-5 lb per case |
| HOT ROPE SAUSAGE (FRANKIE'S SAUSAGE) | 4-5 lb per case |
| MILD ROPE SAUSAGE (FRANKIE'S SAUSAGE) | 4-5 lb per case |
| BULK SAUSAGE PRODUCTS | |
| HOT SAUSAGE BULK (HATFIELD) | 4-5 lb per case |
| HOT LOOSE SAUSAGE BULK (PARMA) | 3-10 lb per case |
| MEDIUM HOT BULK SAUSAGE (DI RUSSO) | 6-5 lb per case |
| HOT PORK ITALIAN SAUSAGE BULK (FONTANINI) | 4-5 lb per case |
| SWEET BULK SAUSAGE (FRANKIE'S SAUSAGE) | 4-5 lb per case |
| MILD BULK SAUSAGE (FRANKIE'S SAUSAGE) | 4-5 lb per case |
| HOT SAUSAGE BULK (NFS) | 2-5 lb per case |
| BULK HOT SAUSAGE (GRASSO) | 2-5 lb per case |
| HOT BULK SAUSAGE (FRANKIE'S SAUSAGE) | 4-5 lb per case |
| BLK ITALIAN SAUSAGE-SWEET MODA NOSTRA FONTAI | 3-5 lb per case |
| PORK SAUSAGE BREAKFAST BULK (FONTANINI) | 4-5 lb per case |
| SAUSAGE ROLL MILD (JIMMY DEAN) | 12-16 oz per case |
| LINK SAUSAGE PRODUCTS - RAW | |
| 1 OZ BREAKFAST SAUSAGE LINK RAW (DI RUSSO) | 160-1 oz 10 lb case |
| 2 OZ BREAKFAST SAUSAGE LINK RAW (DI RUSSO) | 80-2 oz 10 lb case |
| 4 OZ 6 inch HOT ITAL SAUSAGE LINK RAW FONTAN | 12 lb case 4-1 lb |
| 4.5 OZ 6 INCH RAW HOT LINK (DI RUSSO) | 40-4.5oz 11.25 lb cs |
| 4.5 OZ 6 inch SWEET ITALIAN SAUS LINK DIRUSS | 40-4.5oz 11.25 lb cs |
| HOT LINK SAUSAGE (FRANKIE'S SAUSAGE) 4/1 | 4-5 lb per case |
| LINK SAUSAGE PRODUCTS - COOKED | |
| 1 OZ COOKED PORK SAUSAGE LINK (FONTANINI) | 192-1 oz 12 lb case |
| .8 OZ COOKED SAUSAGE LINK (FARMLAND) | 200-.8 oz 10 lb case |
| .8 OZ F/C SKNLS SAUSAGE LINK (RANGELINE) | 200-.8 oz 10 lb case |
| 2 OZ COOKED PORK SAUSAGE LINK 4 inch (FONT) | 96-2 oz 12 lb case |
| 6 INCH ITALIAN HOT GRILLER LINK F/C HATFIELD | 10 lb cs 5-1 per lb |
| 6 INCH COOKED SPICY ITAL HOT LINK FONTANINI | 12 lb cs 5-1 per lb |
| 6 inch CKD SWEET ITAL SAUSAGE LINK (FONT) | 12 lb cs 4-1 per lb |
| 8 inch CKD SPICY ITALIAN HOT LINK FONTANINI | 12 lb cs 3-1 per lb |
| PATTY SAUSAGE PRODUCTS - RAW | |
| 5.3 OZ HOT IT SAUSAGE PATTY RAW (DIRUSSO) | 24-5.3 oz 8 lb cs |
| 6 OZ RAW ITALIAN SAUSAGE PATTY (FONTANINI) | 6 oz pc 10 lb cs |
| PATTY SAUSAGE PRODUCTS - COOKED | |
| COOKED SAUSAGE PATTY 1.5 OZ (RANGELINE) | 106-1.5 oz 10 lb cs |
| COOKED SAUSAGE PATTY 2 OZ (RANGELINE) | 80-2 oz 10 lb case |
| COOKED SAUSAGE PATTY WIDE (FONTANINI) | 80-2 oz 10 lb case |
| PORK RIB PATTIE W/BBQ COOKED ADVANCE PIERRE | 52-3.45oz 11.38 lb |
| RIBS | |
| BABY BACK RIBS-DANISH 14-18 OZ (MAJESTY) | 30 lb ave case |
| BABY BACK RIBS 2/UP 1PC (INDIANA) | 13 pc 40 lb ave cs |
| ST. LOUIS RIBS (4/DOWN) 1/PC (IBP) | 4/down 40 lb avg |
| FIRE BRAISED ST LOUIS RIB F/COOKED (HORMEL) | 27 lb avg wght 12 pc |
| PULLED PORK WITH SAUCE (CURLY'S) | 2-5 lb per case |
| PULLED PORK-UNSAUCED AUSTIN BLUES (HORMEL) | 2-5 lb per case |
| MISCELLANEOUS PORK PRODUCTS | |
| PORK CHOP CENTER CUT 4 OZ (FARMLAND) | 10 lb per case |
| FINE GROUND PORK-USA FROZEN (AMITI) | 2-5 lb per case |
| PORK LOIN-RAW BONELESS CENTER CUT (IBP) | 6-9 lb per case |
| PORK TENDERLOINS-FRESH-FRESH FROZEN (IBP) | 6-2 pc 14 lb case |
| BONE IN-PORK BUTTS RAW (IBP) | 4 (2-9 lb) per case |
| BRATWURST STADIUM STYLE (JOHNSONVILLE) | 4-1 2-5 lb case |
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